Chef Warren Caterson wrote the award-winning cookbooks Table for Two – The Cookbook for Couples and Table for Two – Back for Seconds (Winfield & Scott Press) each featuring over 235 recipes using fresh and readily available ingredients. Now he has taken his passion on the road with an entertaining and energetic presentation that will inspire your inner chef while tickling your taste buds.
Join Chef Warren as he shows you how to prepare quick and healthy meals using a variety of seafood, poultry and meat with locally grown fruits and vegetables. He will explain the various cultures that have contributed to Floridian cuisine and how it rivals the lauded Mediterranean cuisine for its health benefits and ease of preparation. He will also share creative ways to use fruit and spices to liven up run-of-the mill entrees, healthy options for your next cookout, and deliciously simple desserts that will wow your guests.
Chef Warren will end his presentation with a cooking demonstration, preparing a healthy entrée that anyone can replicate in his or her own home in less than 15 minutes.
Join Chef Warren at Cooper Memorial Library on Tuesday, January 16th from 10:00 am to 11:00 am. Admission is free. The library is located at 2525 Oakley Seaver Drive in Clermont. For more information, contact Dennis Smolarek at the library – 352-536-2275.